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Mark Hollander is a graduate of The University of Iowa and currently works in digital advertising. He first discovered his passion for cooking on a camping trip many years ago, and continues to draw inspiration from his mother's cooking. By writing for Dumbed Down Food, Mark hopes to help other young professionals overcome their kitchen intimidation and develop cooking skills for the future.

2 Responses

  1. PL Bandy
    PL Bandy at | | Reply

    This is too cool! In 2013 when my son, at the University of Iowa, moved off-campus…he wanted my recipes since he hated the cafeteria food! What a coincidence to have found your site! Great ideas and will definitely be using some of these to send his way!

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